Pork – GROUND Bacon, for bacon bits – 1 pound

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The original bacon bits.  We’ve taken our bacon end cuts and ground them! Pan fry on the stove, or slow roast in the oven.   Great added to baked potatoes, egg salad, omelets, quiches, nachos, or soups and stews!


Here’s a recipe for Homemade Bacon Bits.

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